The Wine Substack List

For those who like to support quality wine writing, following are all the subscription wine Substacks currently available and meet the following requirements:

Have paid subscriptions enabled
Using the subscription function
Publishing regularly (weekly-ish)
Being text based (no podcasts)

Please send a message at hudin.com/contact for updates. To see all the current non-Substack wine publications, please go here.

Publications: 35 / Total Cost: 2,255€ / Average Price: 64€

The Wine Culturist Review 151€ by Simone FM Spinner
In the mood for wine 120€ by Sara Danese
Fermentation 85€ by Tom Wark
Grape Nomad 80€ by Aleksandar Draganic
Shana Speaks Wine 77€ ($90) by Shana Clarke
The Corrupt Wine Writer 75€ by Joel Stein
The Feiring Line 75€ ($87) by Alice Feiring
MW Study Buddy 75€ by Richard Hemming
Wine Thinking 75€ by Robert Joseph
Dave McIntyre’s WineLine 70€ by Dave McIntyre
Drinks Insider 70€ by Felicity Carter
Maker’s Table 70€ by Meg Maker
Tête de Bulle 70€ by Lyn M. Archer (L.M. Archer)
The Wine Clarion 70€ by Randy Caparoso
The Wine Marketing Field Guide 70€ by Heather Daenitz
Sip with Nik 68€ ($80) by Nikki Dickerson
Wine Saves Lives! 62€ ($77) by Steven Kent Mirassou
Malcolm Jolley’s Wine Box 61€ ($100 CAD) by Malcolm Jolley
Drinking Culture 60€ by Henry Jeffreys
Good + Tasty 51€ ($60) by Kathleen Willcox
Down The Rabbit Hole 51€ ($60) by George Nordahl
Paul Gregutt’s Northwest Wine Guide 51€ ($60) by Paul Gregutt
Winethologist 50€ by Winethologist News
The Morning Claret 50€ by Simon J Woolf
Eat This, Drink That, Live Well 49€ by Fiona Beckett
Drinker, Eater, Writer 47€ by Hannah Crosbie
Flunder Wine World 47€ by Luke Flunder
Six atmospheres 46€ (£40) by Tom Hewson
The Hudin Letter 45€ by Miquel Hudin
Wine & Words 44€ by Lettie Teague
Everyday Drinking 43€ by Jason Wilson with Caroline Lamb
Randy Caparoso’s Culinary Approach… 43€ ($50) by Randy Caparoso
Survives on Wine 43€ ($50) by Kate Reuschel
Shades of grape 21€ by Eveline Chartier